Photos: Lil Foodie set to deliver fresh meals
After clearing hurdles, local company Lil Foodie is set to deliver fresh organic meals to babies.
Aram Boghosian for The Boston Globe
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In November, chef Seth Fernald prepared roasted winter squash puree baby food in Journeyman restaurant’s kitchen in Somerville. The enterprise has since had to move to a “commissary kitchen” site in Melrose.
Aram Boghosian for The Boston Globe
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Lil Foodie co-owners Jocelyn Aston, chef Seth Fernald, Jessica Aston, and Janine Aston.
Aram Boghosian for The Boston Globe
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The Lil Foodie owners played with chef Seth Fernald’s daughter, Olivia, 8 months, in Somerville in November as they first prepared to launch their home-delivery organic baby food business
Aram Boghosian for The Boston Globe
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A pack of winter squash.
Aram Boghosian for The Boston Globe
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