Coming to the screen, ‘Gone Girl’ doesn’t go anywhere
The much-anticipated adaptation, starring Ben Affleck, is a brilliantly unsettling exercise in nothing ever quite coming together.
Is 3-D food printing the next microwave?
Since scientists and engineers began working on 3D printing, the food version of the 3-D food printer is taking shape.
Steve Tocco takes a victory lap on Wynn win
Perhaps one of the biggest gambles Steve Wynn ever made was trusting Steve Tocco.
Bastille Kitchen is not Julia Child’s French bistro
Fort Point’s Bastille Kitchen serves modernized French fare, for better and worse.
Jessica Merchant: Personal trainer to blogger to author
Merchant created 150 new recipes for “Seriously Delish,” but her blog readers will find the style of cooking and tone familiar.
First group of women leadership fellows start in state government
Fourteen women are taking top level positions in the Patrick administration for an inaugural one-year fellowship program.
For mother, daughter, schmaltz isn’t just in the recipes
Barbara Sidell and Kathy Sidell Trustman call the 51-year history of break-the-fast at the end of Yom Kippur “very meaningful” for their family.
The spice is right in Seattle authors’ recipes
“World Spice at Home” tells you how to blend your own spices and what to make with them, as it takes you around the world.
Myanmar and Sri Lankan hard-liners ink agreement
COLOMBO, Sri Lanka — A Myanmar Buddhist monk and a Sri Lankan ultranationalist both known for campaigning against Muslims signed an agreement on Tuesday to work together to protect Buddhism, which they say is being challenged worldwide.
Cider to sunchokes at Portsmouth market
At the weekly farmers’ market in Portsmouth, N.H., you’ll find 60-plus vendors.
Portuguese, Azorean fare at Old School House
Old School House Pub & Restaurant in Hudson serves hearty comfort food from Portugal and the Azores.
Roast chicken with potatoes turns into curry with green sauce
These roast dishes have surprising and refreshing qualities.
Recipe for roast chicken with lemon and potatoes
Chicken roasted on golden fingerling potatoes makes its own sauce with the help of a little stock, wine, and lemon juice.
Recipe for chicken in green-curry sauce
Use chicken and potatoes to make a warming green curry with plenty of cilantro, fresh mint, ginger, and jalapeno.
Cheese from an age-old Foxborough farm
Lawton’s Family Farm, established in 1732, now sells raw milk and grass-fed beef.