Food & dining

Recipe for So What cocktail

Makes 1 cocktail

1½ ounces gin

½ ounce Green Chartreuse

1 ounce cucumber shrub (see recipe)

1 tablespoon lime juice

8 ounces soda water

6 fresh mint leaves, or more to taste

1. In a cocktail shaker, combine the gin, Chartreuse, shrub, and lime juice. Shake well.

2. Double strain the mixture. Pour into a glass filled with ice and top with soda water. Garnish with a couple mint sprigs.

Adapted from Russell House Tavern

Loading comments...
Real journalists. Real journalism. Subscribe to The Boston Globe today.
We hope you've enjoyed your free articles.
Continue reading by subscribing to Globe.com for just 99¢.
 Already a member? Log in Home
Subscriber Log In

We hope you've enjoyed your 5 free articles'

Stay informed with unlimited access to Boston’s trusted news source.

  • High-quality journalism from the region’s largest newsroom
  • Convenient access across all of your devices
  • Today’s Headlines daily newsletter
  • Subscriber-only access to exclusive offers, events, contests, eBooks, and more
  • Less than 25¢ a week
Marketing image of BostonGlobe.com
Marketing image of BostonGlobe.com