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SHORT ORDERS

Clip-on vegetable strainer from Endurance

By Lisa Zwirn

 |  Globe Correspondent  

  October 25, 2011

After steaming or boiling vegetables and sometimes when making rice, there’s water left in the saucepan. You tip the pan over the sink to pour out the water and, oops!, the veggies come tumbling out. Endurance’s Clip-On Strainer ($6.99) might be the solution you’ve been looking for.

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