October 30, 2012
Kayana Szymczak for the Boston Globe
Boston's top sommeliers picked their favorites at this year's Plonkapalooza wine tasting event.
The wine bottles were covered with tinfoil to mask their identity.
A flight of five white wines were ready for tasting.
The Boston Globe
Jason Kilgore, beverage manager at Catalyst, Brahm Callahan, wine director at Grill 23 & Bar, and Kate Moore, head sommelier at Bistro Du Midi, tasted 50 red and white wines under $15.
Jason Kilgore swirled a white wine before tasting.
Brahm Callahan tasted a white wine.
A flight of five red wines were ready to be tasted.
Brahm Callahan poured the final glass of red wine to complete a flight during the tasting.
Kate Moore examined the aroma of a white wine before tasting.
Jason Kilgore examined a white wine before tasting.
Wine corks and bottle caps from the 50 wines tasted.