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Aram Boghosian for The Boston Globe
Add chicken or turkey stock to pan juices.
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Aram Boghosian for The Boston Globe
Strain liquid.
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Aram Boghosian for The Boston Globe
Discard vegetables.
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Aram Boghosian for The Boston Globe
Add wine and simmer.
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Aram Boghosian for The Boston Globe
Thicken gravy by whisking in corn starch diluted with water.
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Aram Boghosian for The Boston Globe
Transfer to a bowl and serve.






