As the chef-owner of the popular date-night restaurant Rendezvous in Central Square, Steve Johnson has seen his share of good and bad nights out. With a full house expected for Valentine’s Day, where Johnson will be offering an a la carte menu with his regular prices, the restaurateur offers a glimpse into the holiday from the staff’s perspective.
Rendezvous chef offers perspective on Valentine’s Day
By Glenn Yoder| Globe Staff February 12, 2013
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