Makes 3 dozen small cookies
| ¼ | cup whole unsaltedpistachios, ground |
| 9 | tablespoons unsaltedbutter, at roomtemperature |
| ¼ | cup superfine sugar |
| Grated rind of 2 limes | |
| 1½ | cups flour |
| ¼ | teaspoon salt |
| Flour (for sprinkling) | |
| ¼ | cup sparkling or sanding sugar |
seasonal recipe
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