February 26, 2013
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YOON S. BYUN/GLOBE STAFF
Fisherman’s hot pot at Pho Lemongrass includes calamari, shrimp, scallops, and fish.
Banh hoi pork is fried minced pork on plain vermicelli with vegetables on the side.
Banh xeo crepe is filled with stir-fried pork, shrimp, and bean sprouts.