You can now read 5 articles in a month for free on BostonGlobe.com. Read as much as you want anywhere and anytime for just 99¢.

sunday supper

Recipe for tomato sauce

Serves 4 with leftovers

1tablespoon olive oil
1onion, chopped
2cloves garlic, chopped
½teaspoon crushed
red pepper
1teaspoon smoked paprika
1tablespoon chopped fresh oregano
2cans (28 ounces each) diced tomatoes
Salt and pepper, to taste

1. In a large flameproof casserole over medium-high heat, heat the olive oil. Add onion and garlic. Cook, stirring often, for 10 minutes.

2. Add the red pepper, paprika, and oregano. Cook, stirring, for 2 minutes or until aromatic.

Continue reading below

3. Add the tomatoes, breaking them up with the back of a spoon. Add salt and black pepper. Bring to a boil, lower the heat, and simmer, stirring often, for 20 minutes.

Karoline Boehm Goodnick

Loading comments...

Wake up with today's top stories.

Want each day's news headlines delivered fresh to your
inbox every morning? Just connect with us
in one of the following ways:
or
Please enter a valid email
BostonGlobe.com will never post anything without asking.
Privacy Policy
Subscriber Log In

You have reached the limit of 5 free articles in a month

Stay informed with unlimited access to Boston’s trusted news source.

  • High-quality journalism from the region’s largest newsroom
  • Convenient access across all of your devices
  • Today’s Headlines daily newsletter
  • Subscriber-only access to exclusive offers, events, contests, eBooks, and more
  • Less than 25¢ a week
Marketing image of BostonGlobe.com
Marketing image of BostonGlobe.com