You can now read 5 articles in a month for free on Read as much as you want anywhere and anytime for just 99¢.

Short Orders

An addition to Newbury Street’s ‘French block’

Macarons at Patisserie on Newbury.


Macarons at Patisserie on Newbury.


A croissant and chocolatineat Patisserie on Newbury.

Continue reading below

Back Bay residents with a sweet tooth have reason to celebrate: Patisserie on Newbury, which opened this fall. Nubar Hagopian of La Voile Boston Brasserie, The Creperie on Newbury, and the long-running boutique hotel, Newbury Guest House, owns the shop. The trio of businesses, now a quartet, is often referred to as “the French block.” The Patisserie is tucked behind the patio of The Creperie. The cozy and bright bakery, designed by general manager Susan Turner, offers (of course) French baguettes ($4), demi-baguettes ($2.50), chocolate croissants ($3), and other pastries. Hagopian says the buttery, sweet aromas greet him each morning as he leaves his residence at the Guest House. For something savory, you’ll find deli sandwiches ($9.50), and a wide array of cheeses, crackers, pates, and other provisions to eat in at a high-top table or take out. Patisserie on Newbury, 257 Newbury St., Back Bay, Boston, 617-670-6000,


Loading comments...
Want each day's news headlines delivered fresh to your
inbox every morning? Just connect with us
in one of the following ways:
Please enter a valid email will never post anything without asking.
Privacy Policy
Subscriber Log In

You have reached the limit of 5 free articles in a month

Stay informed with unlimited access to Boston’s trusted news source.

  • High-quality journalism from the region’s largest newsroom
  • Convenient access across all of your devices
  • Today’s Headlines daily newsletter
  • Subscriber-only access to exclusive offers, events, contests, eBooks, and more
  • Less than 25¢ a week
Marketing image of
Marketing image of