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Aram Boghosian for The Boston Globe
Employees ate lunch in the cafeteria at Google's offices in Cambridge.
Line cooks (from left) Chris Sheehan, Jason Phillips, and chef Anthony Marco at worked in Google’s kitchen in Cambridge.
Greg McKallagat, who works in sales, at his stand-up work station at Google's Cambridge headquarters.
Liz Schwab, who works in public affairs, filled her plate from a variety of options.
Baked pollock is one of the healthy choices.
From left: Bertha Tang, Thomas Kreeger, and Ken Arnold were among those enjoying lunch at a communal table in the cafeteria.
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