Good news for people with celiac disease: There is a great beer for you.
When Jen Kimmich, who co-owns The Alchemist brewery in Waterbury, Vt., was diagnosed with gluten intolerance in 2007, it meant the unthinkable for someone whose life revolves around beer: She could no longer drink the stuff. So her co-owner and husband, brewer John Kimmich, set out to make a beer she could drink.

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