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10 Maine restaurants where vegetarians reign

By Hilary Nangle

 |  Globe correspondent  

  April 29, 2012

Health food stores and natural foods groceries, along with Asian, Indian, and Mexican restaurants, are the usual go-tos for on-the-road vegetarians and vegans. While many of Maine’s restaurants, especially those specializing in farm-to-table fare, offer at least one vegetarian entree, only a handful of restaurants in the state deliver menus created for vegetarian, vegan, and gluten-free diets.

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