travel It’s tea time in Boston ← Related Article Visit The Boston Globe Share on Twitter Share on Facebook Comment on this Scroll to top of page David Lyon for The Boston Globe The pour at the Rowes Wharf Sea Grille in the Boston Harbor Hotel. Kayana Szymczak for The Boston Globe Tea sandwiches at the Bristol Lounge in the Four Seasons Hotel. David Lyon for The Boston Globe Earl Grey trifle among the pastries on the tea plate at L'Espalier. David Lyon for The Boston Globe Tiny pumpkin tart for tea at the Taj Boston. David Lyon for The Boston Globe Slice of the pastry tray at the Courtyard Restaurant in the Boston Public Library. Kayana Szymczak for the Boston Globe Robin Yee, left, and Courtney Oesterling at the Four Seasons. David Lyon for The Boston Globe Blooming tea at L'Espalier. Patricia Harris for The Boston Globe Mitsuko Yoshizumi, left, and daughter Ryoko Allen at the Courtyard Restaurant.