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The Boston Globe


Gritty teen has arm reattached at Mass. General

It had been a night at work like any other for 17-year-old Brett Bouchard. There was kitchen equipment to be cleaned, washing and drying to be done, as Bouchard’s shift at Violi’s Restaurant in Massena, N.Y., drew to a close.

He turned his attention to the restaurant’s industrial pasta maker, which needed cleaning.

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