South

SHARON | BRIEFS

From sap to syrup

Advertisement

It’s sugaring season at Moose Hill Wildlife Sanctuary, which presents its annual Maple Sugaring Festival on March 11, 17, and 18. Visitors can see maple sap turned into syrup and get a taste. Take a 90-minute guided tour on a wooded trail, where people will portray historical characters at a Native American and Colonial site going about their daily activities, including making the syrup. At the Mass Audubon sanctuary’s Nature Center, visitors can sample hot pancakes with maple syrup and other maple treats. The event includes a children’s craft table and quiz of maple sugar knowledge. Tours will leave every 15 minutes from 11 a.m. to 3 p.m. Preregistration is recommended, as the event often sells out. Admission is $7 in advance or $8 the day of the festival, and children age 2 and under are free. For reservations, call 781-784-5691. - Jennette Barnes

Loading comments...
Real journalists. Real journalism. Subscribe to The Boston Globe today.
You're reading  1 of 5 free articles.
Get UNLIMITED access for only 99¢ per week Subscribe Now >
You're reading1 of 5 free articles.Keep scrolling to see more articles recomended for you Subscribe now
We hope you've enjoyed your 5 free articles.
Continue reading by subscribing to Globe.com for just 99¢.
 Already a member? Log in Home
Subscriber Log In

We hope you've enjoyed your 5 free articles'

Stay informed with unlimited access to Boston’s trusted news source.

  • High-quality journalism from the region’s largest newsroom
  • Convenient access across all of your devices
  • Today’s Headlines daily newsletter
  • Subscriber-only access to exclusive offers, events, contests, eBooks, and more
  • Less than 25¢ a week
Marketing image of BostonGlobe.com
Marketing image of BostonGlobe.com