The Coolidge Corner Clubhouse in Brookline named a wrap sandwich after Red Sox manager Bobby Valentine. This is how the wrap is made:

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  Barry Chin/Globe Staff

  Step 1: Boneless chicken cutlet is prepared for frying.
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  Barry Chin/Globe Staff

  Step 2: The cutlet is batter fried.
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  Barry Chin/Globe Staff

  Step 3: The cutlet is cut into strips.
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  Barry Chin/Globe Staff

  Step 4: The wrap is assembled with chopped pickles, tomatoes, shredded lettuce, and a house-made sauce.
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  Barry Chin/Globe Staff

  Step 5: The ingredients are folded into a tortilla.