SectionsSearchMorePodcasts email Created with Sketch. NewslettersCoronavirusMetroObituariesDeath NoticesGlobe LocalPoliticsInvestigationsEducationNewtonNew EnglandWeatherSportsRed SoxPatriotsBruinsCelticsRevolutionHigh SchoolsTV & RadioBusinessHealthcareLife SciencesTechnologyReal EstateEconomyBold TypesTop Places to Work 2021OpinionThe EmancipatorIdeasColumnsEditorialsLettersCartoonsSpotlightPoliticsRhode IslandThings to DoRhode Island PodcastRI Food & DiningPoliticsBusinessArtsCrimeNationClimateWorldLifestyleA Beautiful ResistanceFood & DiningComicsCrosswordGamesTravelNamesLove LettersReal EstateGlobe MagazineMarijuanaArtsBooksMoviesMusicTelevisionVisual ArtsTheater/DanceCarsReal EstateEventsSearchePaperMagazineObituariesWeatherComicsCrosswordEventsManage my AccountMr. 80 PercentGladiatorLast SeenLove LettersSTAT: The Readout LoudAll PodcastsThe Globe InvestigatesThe Big To DoThis week in WeedAll NewslettersToday in OpinionToday's HeadlinesWeekend Reads from IdeasBreaking News AlertsGlobe's Most PopularMetro Headlines108 StitchesRhode MapPoint AfterInnovation BeatCoronavirusMetroSportsBusinessTechnologyHealthOpinionSpotlightRhode IslandPoliticsClimateEducationLifestyleArtsGlobe MagazineCarsReal EstateEventsTop dogThrill of the Grill: The best hot dogs. Photographs by Matthew J. Lee/Globe Staff.CaptionTHE WINNER: Bar S Beef Jumbo Franks (8 links/16 oz./$3.79 at Foodmaster); comments . . . “Can a hot dog flavor be ‘complex’?” “Favorite.” “Lotta flavor.” (Matthew J. Lee/Globe Staff)1 of 17Email to a Friend Share on Facebook Share on Twitter Share on Pinterest more galleriesMore Galleries
