March 05, 2013
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Michele McDonald for the Boston Globe
A s'mores shake at the Burger Dive in Somerville.
An order of fried pickles.
A cheeseburger classic comes with lettuce, tomato, onions, pickles, and dive sauce.
Glenn Pacheco, left, and Bill Philbrook, both of Somerville, ate at a table with a burger car parked outside the window.
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