Don’t give these treats to the costumed kids — they’re for you. The sweets-making duo Elaine Hsieh and Catharine Sweeney of EHChocolatier have crafted Halloween and autumn-inspired bonbons ($2-$3.25 each), such as dark chocolate witch hats filled with marshmallow on shortbread cookies; milk chocolate owls with maple pecan butter; and decorated “spooky” chocolates with fillings such as pumpkin, maple, and hazelnut. For the season, there are also pumpkin pie macarons,
apple cider caramels, a CocoNutty Bar, and BeerNut bar, with beer caramel and salted peanuts. Don’t you just love fall? Available at Formaggio Kitchen, 244 Huron Ave., Cambridge, 617-354-4750; Central Bottle Wine + Provisions, 196 Massachusetts Ave., Cambridge, 617-225-0040; and American Provisions, 613 East Broadway, South Boston, 617-269-6100; or go to www.ehchocolatier.com.
LISA ZWIRN
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