Names

Names

Zagats honor 30 under 30 in Boston

Advertisement

Renowned restaurant raters Tim and Nina Zagat were at the Boston Public Library Tuesday for a party honoring 30 culinary wunderkinds, all of them under age 30. Among those receiving plaques at Zagat’s “30 Under 30” fete were James DiSabatino of Roxy’s Grilled Cheese, Marley Brush of Crema Cafe, Christopher Coombs of Deuxave, Joey DePasquale of DePasquale Ventures, Kristine Kish of Stir, Hillary Koloski of Cow & Crumb Baking Co., Tim Maslow of Strip-T’s, and Daniel Raia of Sweet Cheeks. But where do the Zagats enjoy eating when they’re in town? Nina counts Hamersley’s Bistro and L’Espalier among her faves, and also East Coast Grill, which she and her husband used to visit when their son was a student at Harvard. “Honestly,” she said, “when I’m in town, I just look up what neighborhood we’re in and I flip through the book.”

Loading comments...
Real journalists. Real journalism. Subscribe to The Boston Globe today.
You're reading  1 of 5 free articles.
Get UNLIMITED access for only 99¢ per week Subscribe Now >
You're reading1 of 5 free articles.Keep scrolling to see more articles recomended for you Subscribe now
We hope you've enjoyed your 5 free articles.
Continue reading by subscribing to Globe.com for just 99¢.
 Already a member? Log in Home
Subscriber Log In

We hope you've enjoyed your 5 free articles'

Stay informed with unlimited access to Boston’s trusted news source.

  • High-quality journalism from the region’s largest newsroom
  • Convenient access across all of your devices
  • Today’s Headlines daily newsletter
  • Subscriber-only access to exclusive offers, events, contests, eBooks, and more
  • Less than 25¢ a week
Marketing image of BostonGlobe.com
Marketing image of BostonGlobe.com