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    A Restaurant’s Take

    Bacon-corn muffins at 3 Little Figs

    At the Somerville bakery, a delicious savory treat.

    Tasty Bacon Corn Muffins
    Aram Boghosian for The Boston Globe

    For her Somerville bakery, 3 Little Figs, Katie Rooney makes both savory and sweet items, but offers more single-serving breads than whole loaves. One popular choice: the buttermilk corn muffin with pepper bacon, fresh chives, and whole corn kernels (pictured). She also puts fresh rosemary into her tiny, savory corncakes.    

    3 LITTLE FIGS > 278 Highland Avenue, Somerville, 617-623-3447,