Magazine
    Next Score View the next score

    A Restaurant’s Take

    Grilled swordfish and pineapple at Olde Salt House

    On the water in Cohasset, a tasty combination.

    Tom Herde/Globe Staff/file

    The Olde Salt House in Cohasset is not much more than an attractive deck with wooden tables and umbrellas that overlooks a small, picturesque cove in Cohasset Harbor; the menu emphasizes fresh, local seafood. The fish in the grilled swordfish kebabs with pineapple — a special served in summertime — was impossibly fresh and perfectly cooked. The flavor of the meaty fish blends beautifully with the sweetness of the pineapple.

    THE OLDE SALT HOUSE,44 Border Street, Cohasset, 781-383-2203, cohassetharborresort.com