Boston, MA--11/12/2015--Beliza Moriarty brought her two sons to the tasting in an effort to get them to try more school lunches. She wants to cut back on making their lunch every day. At left is freshman Elias, 14. Junior Ezekiel, 16, is at right.arty (cq), 16, is partially hidden at right. Project Bread chef Gaitskell “Gates” Cleghorn Jr. (cq) leads a demonstration during a parent council meeting at Fenway High School, on Thursday, November 12, 2015. He serves Caribbean Braised Chicken. Photo by Pat Greenhouse/Globe Staff Topic: schoolfood Reporter: James Vaznis