Prolific restaurateur Garrett Harker will open Branch Line this fall at Watertown’s Arsenal on the Charles complex (3 Kingsbury Ave. at Arsenal Street). Branch Line is an “urban rotisserie with a focused wine and beer program,” says a release.
Harker e-mails that he’s “very excited for Watertown.”
He’s also a busy man: He runs Boston destinations Eastern Standard, Island Creek Oyster Bar, the Hawthorne, and Row 34, which will soon expand to Portsmouth, New Hampshire. Eastern Standard general manager Andrew Holden—a Watertown native—is a partner in this venture.