fb-pixel

MORE FOOD & DINING HEADLINES


Famed New York City chef Marcus Samuelsson visits Boston in PBS series ‘No Passport Required’

The series explores immigrant enclaves in cities nationwide.

If hot sauces warm your heart, you’re in the right city

The Boston area offers dozens of house sauces to explore. Here are some to check out.

WHAT SHE'S HAVING

At Nashoba Brook Bakery, coffeehouse vibes with an Agatha Christie backdrop

West Concord is the quintessential New England village, with excellent bread, too.

BY THE GLASS

These bottles refresh perceptions of Australian wine

“After I tasted these wines, I was blown away,” says importer Tess Bryant.


27 New England products earn Good Food Awards

The San Francisco-based annual competition draws attention to food crafters around the country who produce products that stand out not only because they’re delicious and authentic, but created sustainably and responsibly.

Godiva chocolates now in baking chips, bars, and wafers

If you’re making your sweetheart some cookies, they can be extra fancy this year.

DEVRA FIRST

14 of the Boston area’s most romantic restaurants

From a luxe suburban steakhouse to a modern Japanese roost, here’s where to celebrate on Valentine’s Day (and beyond).

GETTING SALTY

Oscar Flores, longtime Cafe Jaffa server, finds a new home in the Back Bay

He’ll join Greek wine bar Krasi when it opens this week, in the very same location. Now just find him some sit-down Salvadoran food, please.

HELP DESK

Reusable sandwich bags make going green easy

There are plenty of options for reusable, portable food storage. Here’s a look at some of them.

DINING OUT | DEVRA FIRST

In like Black Lamb

It took a while for the South End bistro to find its footing, but now it’s an asset for the area.

HELP DESK

Seven simple ways to reduce E. coli risk

It’s hard not to worry. But you don’t need to stop eating leafy greens, experts say. Here’s what to know, and how to protect yourself.